RICOTTA CHEESE AND CHOCOLATE EASTER BREAD
Ingredients:
Wheat flour type 00, sweet ricotta 10%, butter 10%, candied orange peel, 43% dark chocolate, egg yolk (free-range cat.A), sugar, honey, natural yeast, cinnamon, skimmed milk, cocoa butter, Madagascar vanilla bean, cinnamon, salt.
Glazing: egg white and cannoli peel-treated on the outside with alcohol and flavorings.
Produced in a laboratory where soy, sesame, nuts and lupine are used.
Produced entirely without Emulsifiers and Preservatives.

Average Nutritional Values per 100 g
Energy (kcal) 502
Fats (g) 10.8
Carbohydrates (g) 51.1
Sugars (g) 24.4
Fiber (g) 0.9
Protein (g) 6.3
Salt (mg) 48