PRODUCT DESCRIPTION
Region: Sicily
Origin: Italy
Certifications: Organic and DOP Extra Virgin Olive Oil
Altitude: 400m above sea level
Ingredients: 100% Extra virgin olive oil obtained in Italy from Moresca and Biancolilla olives harvested and pressed in Italy
Storage: In a dark, cool and dry place, away from heat-producing appliances and bad odours. Once opened, minimize exposition to oxygen.
Variety: Moresca and Biancolilla
Colour: Green with hues of yellow
Harvesting system: mechanical process through shaking of the trees
Extraction method: continuous cold press system, within 12 hours of harvestingSHIPPING
ITALY
Standard 5/6 working day - islands 6/7 working day
Express 24/48h working day - islands 2/3 working day
EUROPE
Standard 6/7 working day - islands 6/7 working day
Express 24/48h working day - islands 2/3 working day
USA
Standard 6/7 working day
WITHDRAWAL TO HAND
In via Palestro 16 - Milan
*for non-EU countries any import customs fees will be borne by the recipient.
Weight | 0,304 kg |
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