Green Pistachio of Bronte PDO – 165 gr. Shelled
The green Pistachio of Bronte PDO is the specialty par excellence of the Bronte area, a small town on the slopes of Mount Etna.
With an emerald green color, the green pistachio of Bronte PDO is a very valuable fruit, so much so that it has been called “green gold”
Having many beneficial properties, it can be eaten after meals or to make first and second courses, very famous are: pistachio pasta; the pistachio arancino, the pistachio cake and biscuits.
It is a completely natural product, it is neither roasted nor salted
It is harvested exclusively by hand or through nets every 2 years, dried in the sun for 3/4 days and ready for storage in shell or consumption, the shelled product is obtained by passing the pistachio in shell in mechanical shelling machines, it is not no chemical process used.
