• Title: Profumi di Sicilia Il libro della cucina siciliana
    Author: Coria Giuseppe
    Editor: CAVALLOTTO
    Description: text book with 16 full-page coloured illustrations
    Pages: 670
    Cover: Fabric finishing with screen printing and coloured cover with straps
    Outfitting: hardcover, sewn with 16th thread stitching
    Language: Italian
    Format: 30×22

  • ITALY
    Standard 5/6 working day - islands 6/7 working day
    Express 24/48h working day - islands 2/3 working day

    EUROPE
    Standard 6/7 working day - islands 6/7 working day
    Express 24/48h working day - islands 2/3 working day

    USA
    Standard 6/7 working day

    WITHDRAWAL TO HAND
    In via Palestro 16 - Milan
Weight 2.75 kg