Ingredients:

’00’ WHEAT flour, fresh butter 16% (MILK), EGG YOLK 13.5%, water, cane sugar, MOTHER YEAST, acacia honey, barley malt, salt, milk chocolate * (sugar, MILK whole powder, cocoa butter, cocoa mass, SOY lecithin, natural vanilla extract), dark chocolate * ( cocoa, sugar, cocoa butter, SOY lecithin, natural vanilla extract) * 21%, lemon peel, Madagascar Bourbon vanilla pods. Icing: 72% extra dark chocolate, rice balls with chocolate.

THE INGREDIENTS HIGHLIGHTED IN CAPITAL LETTERS CAN CAUSE INTOLERANCES OR EVEN SERIOUS ALLERGIES.